It was time to cook meat on the grill again. My HD does a super job cooking out there. He cooked 35 chicken breasts and 33 pork chops. We did the pork a little different this time, bought a pork loin and sliced it into chops. The seasoning is just right and the oil coating keeps the meat nice and moist.
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| Chicken |
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| Pork Chops |
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| Pork Chops |
We really like cooking the meat up like this. We put it into the freezer, packaged for single meals. Just pull it out, zap it, add a salad or veggies and it is ready in no time. Keeps you from eating out quite as much too!
YUM!
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